WILD THYME BAR & GRILL

Our Menu's

MORNING

BREAKFAST

EVENING

ALA CARTÉ

EVENING

DESSERTS

FRIDAYS

STEAK NIGHT

OUR FOOD

Highlights

8oz Fillet Steak

£25.95

The most tender cut of beef, with little to no fat content. Best served medium rare/medium. Served with Grilled Tomato, Onion Rings, Sauté Mushrooms and a Choice of Diane or Peppered Sauce.

Classic Bannville Tower

£18.50

Sirloin Steak and Chicken Escalope on a Bed of Smoked Bacon Champ served with a Choice of Peppercorn or Whiskey Sauce and Crispy Onions.

Traditional Fish & Chips

£13.95

Beer battered cod, hand cut chips, minted mushy peas, tartare sauce.

The Barbie Burger

£12.95

Smoky BBQ Sauce - Onion Rings - Cheese - Slaw

Hunters Chicken

£13.95

Char-grilled chicken fillet topped with BBQ sauce, bacon and cheese, oven baked and served on toasted foccacia bread and topped with crispy onions

Carvery - Roast of the Day

£12.95

Selection of Sunday Roasts with roast & mash potatoes, seasonal vegetables, Yorkshire pudding, roast gravy

Herb Roasted Salmon Fillet

£14.95

Served with Roasted Cherry Tomatoes and a White Wine & Mushroom Sauce

Penne Pasta

£12.95

Chilli Beef, Salsa, Pepper Sauce, Seasonal Veg Topped with Parmesan shavings.

COCKTAILS & CRAFT ALE

VEGAN & GLUTEN FRIENDLY OPTIONS

SUNDAY CARVERY

KID'S MENU

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